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From: Center for Sustainable and Organic Food Systems [mailto:SARE-FL@LISTS.IFAS.UFL.EDU] On Behalf Of Monaghan,Kelly N
Sent: Wednesday, May 08, 2013 11:55 AM
To: SARE-FL@LISTS.IFAS.UFL.EDU
Subject: [SARE-FL] FW: [local-foods] A Whole System Approach to Increase Local Foods Consumption - May 9th webinar 1:00 pm CDT
Just got this today –webinar tomorrow that may be of interest to many of you.
From: Donna Shanklin <drs0009@auburn.edu>
Date: Wednesday, May 8, 2013 11:33 AM
To: "local-foods@lists.extension.org" <local-foods@lists.extension.org>
Subject: [local-foods] A Whole System Approach to Increase Local Foods Consumption - May 9th webinar 1:00 pm CDT
A Whole System Approach to Increase Local Foods Consumption - May 9th webinar 1:00 pm CDT
https://learn.extension.org/events/995
A Whole System Approach to Increase Local Foods Consumption
Cornell Cooperative Extension of Wayne County NY has been using a whole system’s approach to agriculture and nutrition education for more than 5 years. Through a combination of advisory committee members, Cornell faculty and local extension staff, the whole community is engaged in bringing agriculture to life and increasing healthy eating at the same time. Three projects are the basis of this whole system’s approach: Harvest Month, Ag Literacy Week and Creating Healthy Places. How these various projects are integrated and how the various advisory committees are engaged for planning, implementation and evaluation of specific activities will be presented.
Topic: Whole Systems Approach to Local Foods Development
Date: Thursday, May 9, 2013
Time: 2:00 pm, Eastern Daylight Time (New York, GMT-04:00)
Meeting Number: 645 959 720
Meeting Password: (This meeting does not require a password.)
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To join the online meeting (Now from mobile devices!)
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1. Go to https://cornell.webex.com/cornell/j.php?ED=178982862&UID=0&RT=MiMxMQ%3D%3D
2. If requested, enter your name and email address.
3. If a password is required, enter the meeting password: (This meeting does not require a password.)
4. Click "Join".
To view in other time zones or languages, please click the link:
https://cornell.webex.com/cornell/j.php?ED=178982862&UID=0&ORT=MiMxMQ%3D%3D
Donna R. Shanklin, MS, MPH
Regional Extension Agent – Human Nutrition, Diet & Health
402 Arnold St. NE, G-1
Cullman, AL 35055
Office: 256-737-9386
Mobile: 256-200-2997
Direct Assignment to Blount, Cullman, Jefferson, Shelby, St. Clair, & Walker Counties, others upon request
Raising Kids, Eating Right, Spending Smart, and Living Well
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