Healthy Change: Putting Local and State Food Policy to Work for your Communities WEBINAR
Friday, July 13, 2012
2:00 - 3:00 pm EST
Presenter:
Mark Winne
The Center TRT is pleased to host for CDC Mark Winne on July 13th. Focusing on the role of local and state food policy councils in promoting healthy and sustainable food systems, this webinar will examine how food policy councils have engaged food system stakeholders and policy makers to increase access to healthy and affordable food, promote locally produced food and procurement, and reduce food insecurity. The presentation will feature three brand new food policy council resources recently developed by the Community Food Security Coalition, the Center for Disease Control, and the Harvard Food Law and Policy Clinic. The first resource is an updated census and interactive map of food policy councils in North America. The second is a manual titled "Getting Started: Developing and Operating More Effective Food Policy Councils." And lastly, a local food policy toolkit titled "Putting Local Food Laws, Regulations, and Policy to Work for You."
To register for this webinar, please click here.
Note: The live webinar is limited to 250 participants, but the presentation will be archived and posted to the Center TRT website for access following the live presentation.
If you have questions about this webinar, please contact Cecilia Gonzales atcecilia.gonzales@unc.edu.
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