Food Safety Update for Fruit and Vegetable Growers
When: Tuesday, May 24, 2016; 8:00 AM to 4:00 PM
Where: Manatee County Extension Office
Two new Food Safety Rules under the Food Safety Modernization Act, the Produce Safety Rule and the Food Safety Preventive Controls Rule that affect all fruit and vegetable growers, harvesters, packers, and processors were released in 2015 and start to be implemented later this year. Please join us for a Food Safety Update to review these two rules, and how to prepare for their implementation.
Registration is $25 online, and $35 at the door (check only made out to Manatee County Friends of Extension).
Participants will receive lunch, a certificate of attendance, and binder of materials (Note: This is not the official Produce Safety Training. Official training will not be available until fall of 2016 or later).
Register online here: www.foodsafety2016.eventbrite.com
8:00 – 8:30 Registration
8:30 – 8:45 Welcome, Introductions, and Pre-test Crystal Snodgrass
8:45 – 9:15 Intro to FSMA and the Produce Safety Rule Renee Goodrich
9:15 – 10:00 Soil Amendments and Wild Life Management Crystal Snodgrass
10:00 – 10:15 Break
10:15 – 10:45 Handwashing and Hygiene Jessica Lepper
10:45 – 11:30 Production Water and Testing Keith Schneider
11:30 – 12:30 Lunch
12:30 – 1:30 Post Harvest Water Sanitation and Keith Schneider
2:30 – 3:30 Develop Food Safety Plan Kristin Woods
3:30 – 3:45 Post-test, Wrap up, Evaluations Crystal Snodgrass
CCA credits pending approval
For questions or concerns, please contact:
Jessica Lepper, Program Assistant
email@example.com or 352-294-3727
Crystal Snodgrass, M.S.
Extension Agent II, Manatee County
University of Florida IFAS Extension
Manatee County Government
1303 17th Street West | Palmetto, FL 34221
Phone: (941) 722-4524 ext. 229
Fax: (941) 721-6796
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