Richard Wiswall has been a farmer for 35 years. He runs Cate Farm, a certified organic farm in Vermont and is author of "The Organic Farmer's Business Handbook."
Read the interview we did with him recently. In his words, his work on farm profitability "is about shining a light on their farm business, about understanding where the money is coming and going."
"Ultimately a farmer's only job is to make sure that the farm survives; if you can't make payroll then it's over." Richard said. Keep Reading here!
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